ATAD IVO Portuguese Professional Knife 15 cm – High-Carbon Stainless Steel Butchering & Skinning Knife with Yellow Handle
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About Product
- Premium Portuguese Craftsmanship: An authentic professional-grade knife, engineered for butchers, chefs, and outdoor camping enthusiasts.
- High-Carbon Stainless Steel Blade: Forged from premium stainless steel, delivering exceptional edge retention, razor-sharp precision, and high rust resistance.
- Versatile 15 cm Precision Profile: Features a practical 15 cm (6-inch) blade length, making it the ultimate tool for butchering, skinning, deboning, and slicing meats smoothly.
- Ergonomic Non-Slip Handle: Equipped with a durable, high-visibility yellow polymer handle structurally designed to provide a secure, fatigue-free grip even when wet.
- NSF Certified Food Safety: Proudly bears the official NSF certification mark, verifying compliance with the highest global sanitation and public health standards.
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Description
Achieve unmatched precision and efficiency in meat preparation with the IVO Portuguese Professional Knife. Expertly crafted in Portugal, this premium knife is engineered to satisfy the rigorous demands of professional butchers, commercial chefs, and outdoor camp cooks. Its iconic curved silhouette allows the blade to glide effortlessly through dense muscle fibers, making it an essential tool for smooth skinning, dicing, and precise meat portioning.
The blade is forged from specialized high-carbon stainless steel stamped. This specific European alloy composition provides an optimized balance between supreme wear resistance and ease of resharpening, keeping the edge razor-sharp through high-volume tasks. Featuring an ergonomic textured yellow polymer handle with an integrated finger guard, this knife prevents hand slippage toward the edge, ensuring absolute safety, stability, and control in both wet and dry processing environments.
Technical Specifications:
- Country of Origin: Portugal
- Product Type: Professional Butchering, Skinning & Deboning Knife
- Blade Length: 15 cm / 6 Inches
- Blade Material: Premium High-Carbon Stainless Steel (Excellent corrosion & stain resistance)
- Handle Material & Color: Food-safe, anti-bacterial textured polymer in High-Visibility Yellow
- Certification: Officially NSF Certified
Key Features & Benefits:
- Optimized Skinning Profile: The blade features a masterfully calibrated curve designed to separate hide from meat and flesh from bone cleanly without tearing the product.
- Anatomical Weight Distribution: Engineered with a balanced weight ratio between the handle and blade, reducing hand fatigue and wrist strain during long hours of continuous operation.
- High-Visibility Safety: The vibrant yellow handle ensures the knife is immediately identifiable on crowded cutting boards, commercial counters, or inside outdoor camping crates, mitigating accidental injury risks.
- Exceptional Edge Restoration: The high-carbon steel structural layout responds rapidly to standard honing steels, returning to its razor-sharp peak with minimal strokes.
Main Applications:
- Professional butchering, livestock skinning, deboning, and trimming meats with industrial precision.
- Daily slicing and portioning of poultry, beef, and seafood across commercial butcher shops, restaurants, and home kitchens.
- A highly dependable, rugged cutting tool perfect for completing outdoor camping gear, desert safaris, and hunting kashatas.
Product Code: 5603740077605
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